Vanilla Almond Pumpkin Spice Latte

Getting your hands on a PSL without even leaving your house? YEP. Now you can skip the Starbucks line, save your wallet a few + make this baby in the comfort of your own home — with just a little help from the microwave.

Ohh + did we mention it’s delicious ++ healthy, too? Need we say more. ; )

INGREDIENTS

1/4 cup strong Coffee or Espresso

1 cup Vanilla Almond Milk [unsweetened]

2 tbsp Pumpkin Puree

1 tbsp of Maple Syrup [for a lighter version, use 1 packet of stevia]

1/4 tsp Vanilla Extract

1/4 tsp Pumpkin Pie Spice

1/4 tsp Cinnamon

1/8 tsp Salt

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DIRECTIONS

#1] Pour the almond milk in a medium sized microwave-safe bowl. Add in the pumpkin puree, maple syrup//or stevia, vanilla extract, spices + salt.

#2] Cover the bowl with plastic wrap, poke a small hole in the top + microwave until hot — about 1 1/2 mins. Remove the plastic wrap + whisk until the milk is foamy. If you don’t have a whisk, a fork makes a great substitute.

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#3] Pour your coffee into a mason jar.

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#4] Pour the milk foam into your coffee. Sprinkle pumpkin pie spice or cinnamon on top + ENJOY ; )

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++ Teresa

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