Mug Cake Recipe As Easy as 3-2-1
When the cold winter weather hits, nothing sounds better than warm, yummy desserts. This mug cake recipe is quick, easy, + better yet, healthy-ish. Here’s how to make a mug cake that’s not only tasty, but as simple as 3 – 2 -1.
- 1 Box of Organic Angel Cake Mix
- 1 Box of Your Favorite Flavor Cake Mix [I love using Annie’s Organic Confetti Cake Mix or Simple Mills Chocolate Cake Mix!]
- Gallon Size Ziplock Bag // Airtight Container
1] Pour the Angel Food cake mix + your favorite flavor of cake mix in a gallon size ziplock bag
2] Close the bag + shake until the two mixes have been evenly combined.
3] Gather the remaining supplies: a mug + a tablespoon
You now have this mix ready to go whenever you’re craving this treat!
STEPS [Just remember 3 — 2 — 1]
1] Scoop 3 tablespoons from the bag of mixed-up cake mix + place it into the mug
2] Add 2 tablespoons of water to the mug + mix well
3] Place the mug in the microwave for 1 minute
Just like that, you have a yummy cake! If you want to make it more special, add Cool Whip, fruit, or a small bit of frosting. Show us your mug cake creations on Instagram using #inCHAARG + #CHAARGEats.