Make Your Own Nut Butters in 2 Easy Steps

We know nut butters can get expensive, especially if you’re looking for natural ingredients. Luckily, they are super simple to make + the ingredients are much cheaper than buying premade jars.  

 

What You Will Need: A food processor, a spatula + the ingredients for your desired nut butter [your food processor does not need to be big + fancy for this to work. We love this mini one!]

Each of our recipes calls for 1 ½ cups of nuts. You can either buy roasted, unsalted nuts or buy them raw + roast them yourself!  It’s hard to beat fresh roasted nuts, but buying them pre-roasted can make the process even easier!

 

How to Make it // add your nuts to the food processor + mix until a creamy texture forms [this can take up to 10 minutes so be patient!]. Once your nut butter is at the right consistency, add the rest of the ingredients [seeds, flavoring, salt etc.] + mix for about another 30 seconds. You can also add another handful of nuts in this step if you like chunky nut butter. Transfer your nut butter to a jar + store in the fridge for up to a month!

 

Here are some of our favorite nut butters to make:

POWERHOUSE PEANUT BUTTER

  • 1 ½ cups Roasted Peanuts
  • 1 tbsp Chia Seeds
  • 1 tsp Flax Seeds
  • ¼ tsp Salt

CINNAMON SWIRL

  • 1 ½ cups Roasted Almonds
  • ½ tsp Cinnamon
  • ¼ tsp Vanilla
  • ¼ tsp Salt

WALNUTS + PECANS + ALMONDS OH MY

  • ½ cup Roasted Walnuts
  • ¼ cup Roasted Pecans
  • ¾ cup Roasted Almonds
  • ¼ tsp Salt

COCOA CRAZY

 

ENJOY! Share with us on Instagram using #CHAARGeats!

 

Recent Posts

Leave a Comment