Cinnamon Honey Peaches with Toasted Coconut Ice Cream

These are the perfect treat after a long, hot summer day! The warm cinnamon//honey flavor on the peaches goes great with the cold ice cream! If you haven’t read why we love Arctic Zero Ice Cream yet, check it out + fall in love! Using Arctic Zero makes this recipe incredibly delicious without all the guilt ; )

INGREDIENTS

2 fresh Peaches [halved and pitted]

1 tbsp Honey

1 tbsp Cinnamon

1 cup Arctic Zero Toasted Coconut Ice Cream

IMG_7014_

DIRECTIONS

#1] Using a kitchen brush, coat the inside + outside of the peaches with honey. Once all have been coated, brush on the cinnamon.

IMG_7022_

#2] Place the peaches face down on the hot grill for about 10-12 minutes.

IMG_7181

#3] Remove peaches once they are *soft* + grill marks appear!

#4] Arrange the peaches skin-side down, + place one big spoonful Arctic Zero Toasted Coconut Ice Cream in the center of each peach, sprinkle with a little more cinnamon, + serve immediately! : )

Like the recipe? Share it with us using #CHAARGeats + @CHAARG!

+ Morgan [@morgsimp_inchaarg], LSU CHAARG

 

Recommended Posts

Leave a Comment